French Earl Grey

French Earl Grey, earl grey with a fruity, tangy touch of hibiscus and sweet, flowery notes from roses and yellow marigold flowers.

Weight

This sophisticated French Earl Grey with fragrant oil of real bergamot is perfectly balanced with the medium strength black tea. 

Preparation: Use one teaspoon of tea per cup, brew for 3-4 minutes in hot water (98-100°C). Add milk and/or sugar as desired.

Ingredients: Black Tea (Camellia sinensis), hibiscus, rose petals, marigold flowers, natural bergamot oil.

Country of Origin
Various. Blended in Australia
Type of Tea
Flavoured Black Tea
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